Category Archives: Basics

Basics: DIY Ricotta Cheese

Ricotta is the easiest of all cheeses to make!  This is an easy weekend project to tackle, and the taste will blow away anything that you can buy at the grocery store.  Not to mention, there are no fillers or … Continue reading

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Basics: DIY Coffee Creamer

Happy Friday!  If you’re among those of us with small children, the weekends call for copious amounts of caffeine.  Weekday or weekend, those kiddies still like to getup early!  The Husband and I are not coffee purists.  We enjoy a … Continue reading

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Basics: Oven Cooked Bacon

Those of you who know me know that I am a bacon lover.  I like to live by that old saying of “everything is better with bacon”.  Because it is.  Let’s be honest, can you name something that isn’t?!  It’s … Continue reading

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